It’s the last week of my Food Photography course! It’s been a really fun six weeks and I know I’ve learned a lot. When I started the course, I just didn’t pay much attention to my pictures. I drooled over other people’s pictures and wished I could replicate them, but I didn’t really try because I just thought it would be too hard, too much work, insert whatever excuse. This class showed me that I can do it – it’s not too hard! It’s not too much work. It just takes attention and dedication.
The first thing we learned in class was to use natural light and plain backgrounds. Gulp. There went my flash and my kitchen island.