• 1 1/2 pounds ground beef
• 32 ounces crushed tomatoes I used one quart home-canned
• 6 cups beans any combination of kidney, red, or black (the equivalent of 3 cans), undrained
• 4 cups corn
• 4-6 tablespoons homemade taco seasoning equivalent to 2-3 taco seasoning packets
• 1 tablespoon dried parsley
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon dried dill
• 1 teaspoon dried basil
• 1 teaspoon salt
• 1/4 teaspoon ground mustard
• 1/4 teaspoon ground pepper

For garnish

• Shredded cheddar cheese
• Organic tortilla chips
• Cilantro
• Sliced jalapeños or banana peppers
• Sour cream