Easy Thanksgiving Side Dish ~ Buttery Carrots
on Nov 14, 2012, Updated Oct 25, 2023
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If you’re looking for a delicious side dish to serve with your Thanksgiving meal, look no further! These super simple, very delicious carrots will enhance any meal, and your kids will eat them!
Easy Thanksgiving Side Dish ~ Buttery Carrots
Buttery Carrots
Ingredients
- 5 large carrots, peeled and julienned {I tend to keep mine pretty fat, but skinnier carrots cook quicker}
- 3-4 TBS butter
- salt & pepper to taste
Instructions
- Melt butter in skillet over medium to medium high heat.
- Add carrots.
- Cook for 15-20 minutes, or until desired softness is reached.
- Add salt and pepper to taste.
- Enjoy!
Nutrition Information:
Amount Per Serving: Calories: 1661Total Fat: 40gCarbohydrates: 307gProtein: 26g
Linking up: Healthy 2day Wednesday; Frugal Days, Sustainable Ways; KidsareGrown;
I make these for my little brother, but with sweet seasonings (nutmeg, cinnamon, and a touch of honey), instead of savory. He loves them!