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German Pancakes ~ Quick & Easy Homemade Breakfast

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Need a quick breakfast idea? This recipe for German Pancakes is one of my kids’ favorite recipes.

German Pancakes ~ Quick & Easy Homemade Breakfast

Honestly, I’m not sure why this recipe is called “German” pancakes. I lived in Germany for 9 years and I can tell you, I never had anything like this there. Still, this recipe is a family favorite. It’s quick and easy and delish!

It’s similar to a Dutch Baby – might even be identical, in all honesty. I haven’t been to the Netherlands in several years, so I don’t know if they eat this there or not! What I do know is that this recipe has been my kids’ favorite breakfast for a long time.

My friend Stacee gave me this recipe many years ago. I was drawn to it because it’s quick, easy, and frugal. You really only need eggs, milk, and flour to make these German Pancakes, though vanilla and salt make a nice addition too. If you’d like to try this quick poofy pancake, here’s the recipe!

German Pancakes

German Pancakes

Ingredients

  • 6 eggs
  • 1 cup milk
  • 1 cup flour {I use freshly ground hard white wheat}
  • 1 tsp vanilla
  • 1/2 tsp salt
  • 3-4 TBS butter

Instructions

  1. Preheat oven to 425 degrees.
  2. Dot a 9x11 or a large, deep dish round baker with the 3-4 TBS butter.
  3. Crack and whisk eggs slightly.
  4. Add remaining ingredients and pour over the butter in the prepared pan.
  5. Bake at 425 degrees for 20-25 minutes, until the pancake is golden and puffy.
  6. Top with real maple syrup, homemade buttermilk syrup, and powdered sugar, if desired. Enjoy!

Want some more quick breakfast ideas? You might like these posts too:

Leftover Eggnogg Waffles

Almond Milk Pancakes

Egg casserole that’s not mushy

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About Michelle

Michelle Marine is green living enthusiast and rural Iowa mom of four. An avid traveler, Michelle has lived on three different continents and has driven all four kids across the entire USA (by herself!). She loves sharing farm-to-table recipes, their family travel adventures, and gardening and homesteading tips on her popular lifestyle blog, SimplifyLiveLove.com.

Comments

  1. The Gentle Mom says

    April 6, 2011 at 5:12 am

    Um, where has this recipe been all my life????

    Seriously, that looks delicious. Can't wait to try it! Thanks for sharing!

  2. Michelle says

    April 21, 2011 at 2:00 pm

    Hi Laura, The pressure's on…hope everyone likes it and that you made 2! 😉 My love to your family!!

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