Food Preservation
Easy Homemade Roasted Tomato Sauce (And Why I Stopped Canning It)
Homesteading
Michelle Marine
Michelle Marine is the author of How to Raise Chickens for Meat, a long-time green-living enthusiast, and rural Iowa mom of four. She empowers families to grow and eat seasonal, local foods; to reduce their ecological footprint; and to come together through impactful travel.
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